Immediately following the 6 day deer season the donation requested from hunters will be dropped for deer over 50 lbs. dressed hanging weight. Hunters will not be required to donate cash as well as deer for the balance of the 2016/2017 seasons. We are encouraging all hunters to continue harvesting deer after the traditional season and assist our friends in the food bank system. Venison has become a very valuable item at the food banks. Donations will still be accepted if hunters wish to help with the cost of processing, but will not be mandatory. This is only for the time frame of December 12th through February 2017 seasons. And only applies to field dressed deer that are over 50 pounds.

Our Butchers

BUTCHERS:LOCATION:PHONE #:
GamebutchersLebanon(908) 735-4646
V. Roche and SonsWhitehouse Station(908) 534-2006
Bishop’s MarketWhitehouse Station(908) 534-9666
The Hunter’s ButcherHowell(732) 414-1446
Buck StopPittsgrove(856) 794-1281
57 West Deer ProcessingPhillipsburg(908) 619-0195
Newton High SchoolNewton(973) 383-7573 x243
Hunterdon Deer ButcherPittstown(908) 797-2315
Bringhurst Fine Meats/CateringBerlin(856) 767-0110

Hunters Helping the Hungry is in need of participating butchers. If you are a butcher, or know a butcher who processes venison, and can pass an inspection by the N.J. State Dept. of Health, please contact: Shannon Williams at NORWESCAP or Barbara Schultz at Monmouth/Ocean Foodbank.

WE NEED MORE PARTICIPATING BUTCHERS.

(If you are interested in becoming a participating butcher please contact us  A.S.A.P. Thank You)

Help Us Help The Hungry

Check out HHH participating butchers on a convenient map